The preparation is intended for hygienization of field crops. During sowing into the ground, cereal and oilseed grains often find themselves in an environment where intensive agrochemical treatments cause significant microbiological imbalance. The germinating grains and then seedlings are then colonised by undesirable microflora. The preparation prevents undesirable microorganisms from colonising plants in the early development phases by introducing into the soil appropriate cultures of bacteria isolated from the natural environment.o
100 g 1 kg